FOOD | うたげどころうぉっしゅ

Seasonal and daily menu
- We have a wide selection of snacks to go with your sake.
  -
  The menu changes depending on what's in stock on the day, so please check out the daily seasonal menu.
  1/10
  We have a wide selection of snacks to go with your sake.
  -
  The menu changes depending on what's in stock on the day, so please check out the daily seasonal menu.
Pronouns
- ◎Assorted fresh fish sashimi
  1 serving 1,210 yen
  Orders can be made for two or more people
  1/10
  ◎Assorted fresh fish sashimi
  1 serving 1,210 yen
  Orders can be made for two or more people
Single sashimi
- Various sashimi
  -
  Bluefin tuna 858 yen / Red sea bream 748 yen / Flounder 770 yen / Salmon 748 yen / Horse mackerel 718 yen / Striped jack 770 yen / Raw octopus 748 yen / Amberjack 748 yen / Live abalone 770 yen
  1/10
  Various sashimi
  -
  Bluefin tuna 858 yen / Red sea bream 748 yen / Flounder 770 yen / Salmon 748 yen / Horse mackerel 718 yen / Striped jack 770 yen / Raw octopus 748 yen / Amberjack 748 yen / Live abalone 770 yen
Specialty! Specially selected dried fish
- Fatty sardines with salt
  528 yen(税込)
  1/10
  Fatty sardines with salt
  528 yen(税込)
- Grilled young sweetfish with salt
  748 yen(税込)
  1/10
  Grilled young sweetfish with salt
  748 yen(税込)
- Kushiro Fatty Atka Mackerel
  1518 yen(税込)
  1/10
  Kushiro Fatty Atka Mackerel
  1518 yen(税込)
- Grilled Wajima pufferfish with shichimi spices
  1,418 yen(税込)
  1/10
  Grilled Wajima pufferfish with shichimi spices
  1,418 yen(税込)
- Delicious! Salted dried pork belly
  825 yen(税込)
  1/10
  Delicious! Salted dried pork belly
  825 yen(税込)
- Mysterious! Dried sea bream overnight
  1848 jpy(税込)
  1/10
  Mysterious! Dried sea bream overnight
  1848 jpy(税込)
- Crispy overnight dried chicken
  638 yen(税込)
  1/10
  Crispy overnight dried chicken
  638 yen(税込)
Recommended★
- Fish Kamaura Cooked
  ¥ 660(税込)
  1/10
  Fish Kamaura Cooked
  ¥ 660(税込)
- Monkfish hotpot with monkfish liver!
  1 serving 1,280 yen
  2 servings~
  1/10
  Monkfish hotpot with monkfish liver!
  1 serving 1,280 yen
  2 servings~
Seasonal vegetables
- Awaji onion with skin
  638 yen(税込)
  1/10
  Awaji onion with skin
  638 yen(税込)
- Manganji Shishito Pepper Dashi Ponzu
  528 yen(税込)
  1/10
  Manganji Shishito Pepper Dashi Ponzu
  528 yen(税込)
- Deep-fried turnip with seafood sauce
  968 yen(税込)
  1/10
  Deep-fried turnip with seafood sauce
  968 yen(税込)
Relishes
- Sardine seasoned seaweed roll
  550 yen(税込)
  1/10
  Sardine seasoned seaweed roll
  550 yen(税込)
- Minke whale lean meat with ginger salt
  968 yen(税込)
  1/10
  Minke whale lean meat with ginger salt
  968 yen(税込)
- Homemade silver-ringed sardines in oil
  748 yen(税込)
  1/10
  Homemade silver-ringed sardines in oil
  748 yen(税込)
- Delicious! Thinly sliced winter yellowtail
  1078 jpy(税込)
  1/10
  Delicious! Thinly sliced winter yellowtail
  1078 jpy(税込)
- Curly spinach and crab salad
  748 yen(税込)
  1/10
  Curly spinach and crab salad
  748 yen(税込)
- Moist! Monkfish liver with ponzu sauce
  880 yen(税込)
  1/10
  Moist! Monkfish liver with ponzu sauce
  880 yen(税込)
- Delicious! Seared bonito on straw
  880 yen(税込)
  1/10
  Delicious! Seared bonito on straw
  880 yen(税込)
- Edamame Peperoncino
  480 yen(税込)
  1/10
  Edamame Peperoncino
  480 yen(税込)
- Smoked! Rare grilled Spanish mackerel with delicious chive sauce
  880 yen(税込)
  1/10
  Smoked! Rare grilled Spanish mackerel with delicious chive sauce
  880 yen(税込)
The ultimate appetizer (dried fish)
- Rich dried oysters
  825 yen(税込)
  1/10
  Rich dried oysters
  825 yen(税込)
- For a side dish: salted and dried silver-ringed herring
  748 yen(税込)
  1/10
  For a side dish: salted and dried silver-ringed herring
  748 yen(税込)
- Grilled Shishamo Shishamo
  450 yen(税込)
  1/10
  Grilled Shishamo Shishamo
  450 yen(税込)
- Blue tuna blood steak
  ¥ 680(税込)
  1/10
  Blue tuna blood steak
  ¥ 680(税込)
- Oiran flounder and mentaiko tempura
  480 yen(税込)
  1/10
  Oiran flounder and mentaiko tempura
  480 yen(税込)
gem
- Uwajima Jakoten / Freshly fried deep-fried tofu and natto
  418 yen(税込)
  418 yen each (tax included)
  1/10
  Uwajima Jakoten / Freshly fried deep-fried tofu and natto
  418 yen(税込)
  418 yen each (tax included)
- Brussels sprouts and silverleaf grilled in pepper oil
  ¥ 680(税込)
  1/10
  Brussels sprouts and silverleaf grilled in pepper oil
  ¥ 680(税込)
- Fluffy and creamy! Crab and chive balls
  880 yen(税込)
  1/10
  Fluffy and creamy! Crab and chive balls
  880 yen(税込)
- Numbing! Crab Mapo Tofu
  880 yen(税込)
  1/10
  Numbing! Crab Mapo Tofu
  880 yen(税込)
- Deep-fried Shishamo Shishamo with Seaweed
  480 yen(税込)
  1/10
  Deep-fried Shishamo Shishamo with Seaweed
  480 yen(税込)
Live fish
- Live striped horse mackerel with ponzu sauce
  968 yen(税込)
  1/10
  Live striped horse mackerel with ponzu sauce
  968 yen(税込)
- Marinated bonito with garlic and myoga dressing / Horse mackerel with sesame soy sauce / Red sea bream and mitsuba with sansho pepper oil dressing
  748 yen each (tax included)
  1/10
  Marinated bonito with garlic and myoga dressing / Horse mackerel with sesame soy sauce / Red sea bream and mitsuba with sansho pepper oil dressing
  748 yen each (tax included)
- Raw amberjack and radish
  715 yen(税込)
  1/10
  Raw amberjack and radish
  715 yen(税込)
- Grilled salmon with mayonnaise and ponzu sauce / Fresh octopus with salt and sesame oil
  748 yen each (tax included)
  1/10
  Grilled salmon with mayonnaise and ponzu sauce / Fresh octopus with salt and sesame oil
  748 yen each (tax included)
- Jewel★Salmon and Salmon Roe Yukhoe
  ¥ 770(税込)
  1/10
  Jewel★Salmon and Salmon Roe Yukhoe
  ¥ 770(税込)
Vinegared
- Thin mozuku seaweed in vinegar
  418 yen(税込)
  1/10
  Thin mozuku seaweed in vinegar
  418 yen(税込)
- Uzakura / Squid Legs with Vinegared Miso / Sardines with Vinegared Miso
  638 yen each (tax included)
  1/10
  Uzakura / Squid Legs with Vinegared Miso / Sardines with Vinegared Miso
  638 yen each (tax included)
- Scallops with vinegar and miso
  718 yen(税込)
  1/10
  Scallops with vinegar and miso
  718 yen(税込)
Grilled food
- Rolled omelette
  495 yen(税込)
  1/10
  Rolled omelette
  495 yen(税込)
- Mentaiko Omelette/Crab Miso Gratin
  748 yen each (tax included)
  1/10
  Mentaiko Omelette/Crab Miso Gratin
  748 yen each (tax included)
- Grilled Salt-Grilled Squid Legs/Charcoal-Grilled Young Chicken Thighs
  638 yen each (tax included)
  1/10
  Grilled Salt-Grilled Squid Legs/Charcoal-Grilled Young Chicken Thighs
  638 yen each (tax included)
Vegetables
- potato salad
  605 yen(税込)
  1/10
  potato salad
  605 yen(税込)
- Salted kelp and tomatoes
  418 yen(税込)
  1/10
  Salted kelp and tomatoes
  418 yen(税込)
- Shungiku and parsley salad
  638 yen(税込)
  1/10
  Shungiku and parsley salad
  638 yen(税込)
Stewed
- Abalone liver simmered with Arima sansho pepper / Beef tendon stew
  550 yen each (tax included)
  1/10
  Abalone liver simmered with Arima sansho pepper / Beef tendon stew
  550 yen each (tax included)
- meat and tofu
  495 yen(税込)
  1/10
  meat and tofu
  495 yen(税込)
- Steamed pork and bean sprouts
  968 yen(税込)
  1/10
  Steamed pork and bean sprouts
  968 yen(税込)
Instant snack
- Naniwa Mentaiko/Lightly Pickled Edamame
  462 yen each (tax included)
  1/10
  Naniwa Mentaiko/Lightly Pickled Edamame
  462 yen each (tax included)
- high quality plum crystal
  495 yen(税込)
  1/10
  high quality plum crystal
  495 yen(税込)
- Homemade Fresh Octopus with Wasabi / Wakame Snack
  528 yen each (tax included)
  1/10
  Homemade Fresh Octopus with Wasabi / Wakame Snack
  528 yen each (tax included)
- Boiled whitebait with grated daikon radish
  440 yen(税込)
  1/10
  Boiled whitebait with grated daikon radish
  440 yen(税込)
- Herring roe with bonito flakes / Bluefin tuna with natto
  858 yen each (tax included)
  1/10
  Herring roe with bonito flakes / Bluefin tuna with natto
  858 yen each (tax included)
- Kombu with roe / Konjac with roe / Ariake seaweed and torotaku / Raw shrimp with kombu dressing
  638 yen each (tax included)
  1/10
  Kombu with roe / Konjac with roe / Ariake seaweed and torotaku / Raw shrimp with kombu dressing
  638 yen each (tax included)
- Squid and egg with natto
  748 yen(税込)
  1/10
  Squid and egg with natto
  748 yen(税込)
- Fisherman's Style Namero
  550 yen(税込)
  1/10
  Fisherman's Style Namero
  550 yen(税込)
- Kyoto-style pickled cucumber
  385 yen(税込)
  1/10
  Kyoto-style pickled cucumber
  385 yen(税込)
Fried
- Eel tempura
  ¥ 1210(税込)
  1/10
  Eel tempura
  ¥ 1210(税込)
- Squid legs tempura
  638 yen(税込)
  1/10
  Squid legs tempura
  638 yen(税込)
- Shrimp Tempura
  968 yen(税込)
  1/10
  Shrimp Tempura
  968 yen(税込)
- Crab cream croquette
  638 yen(税込)
  1/10
  Crab cream croquette
  638 yen(税込)
- Super! Yokozuna fried oysters
  680 yen per piece (tax included)
  1/10
  Super! Yokozuna fried oysters
  680 yen per piece (tax included)
- Various fried foods
  -
  Fried oysters 748 yen / Deep fried sweet shrimp 495 yen / Fried horse mackerel 418 yen / Men's chicken karaage (1 piece) 220 yen / French fries 550 yen
  1/10
  Various fried foods
  -
  Fried oysters 748 yen / Deep fried sweet shrimp 495 yen / Fried horse mackerel 418 yen / Men's chicken karaage (1 piece) 220 yen / French fries 550 yen
Recommended sushi
- Toro-taku roll/Negitoro roll
  495 yen each (tax included)
  1/10
  Toro-taku roll/Negitoro roll
  495 yen each (tax included)
Nigiri sushi
- (Various)
  -
  Lean Bluefin Tuna 440 yen / Fatty Bluefin Tuna 330 yen / Fatty Green Onion Topping 275 yen / Thick Omelet 300 yen / Delicious Salmon 330 yen / Squid 230 yen / Marinated Mackerel 230 yen / Live Horse Mackerel 230 yen / Raw Tentacles 220 yen / Fatty Sardines 300 yen / Live Striped Jack 370 yen / Red Sea Bream 260 yen / Raw Octopus 360 yen / Live Flounder 300 yen / Live Amberjack 300 yen / Scallops 300 yen / Eel 450 yen / Abalone 770 yen / Sea Urchin Cup 825 yen / Salmon Roe Cup 660 yen
  1/10
  (Various)
  -
  Lean Bluefin Tuna 440 yen / Fatty Bluefin Tuna 330 yen / Fatty Green Onion Topping 275 yen / Thick Omelet 300 yen / Delicious Salmon 330 yen / Squid 230 yen / Marinated Mackerel 230 yen / Live Horse Mackerel 230 yen / Raw Tentacles 220 yen / Fatty Sardines 300 yen / Live Striped Jack 370 yen / Red Sea Bream 260 yen / Raw Octopus 360 yen / Live Flounder 300 yen / Live Amberjack 300 yen / Scallops 300 yen / Eel 450 yen / Abalone 770 yen / Sea Urchin Cup 825 yen / Salmon Roe Cup 660 yen
Half-rolled sushi
- (Various)
  -
  Namida roll 220 yen / Kappa roll 220 yen / Unakyu roll 495 yen / Natto roll 220 yen / Tekka roll 550 yen / Monkfish liver roll 450 yen
  1/10
  (Various)
  -
  Namida roll 220 yen / Kappa roll 220 yen / Unakyu roll 495 yen / Natto roll 220 yen / Tekka roll 550 yen / Monkfish liver roll 450 yen
Rice
- Braised pork and chimaki rice balls
  308 yen(税込)
  1/10
  Braised pork and chimaki rice balls
  308 yen(税込)
- Grilled rice balls with sea bream tea sauce
  605 yen(税込)
  1/10
  Grilled rice balls with sea bream tea sauce
  605 yen(税込)
Soup
- Clam red miso soup
  ¥ 330(税込)
  1/10
  Clam red miso soup
  ¥ 330(税込)
- Clam red miso soup with egg
  418 yen(税込)
  1/10
  Clam red miso soup with egg
  418 yen(税込)
- Fishmonger's Chawanmushi
  550 yen(税込)
  1/10
  Fishmonger's Chawanmushi
  550 yen(税込)

Seasonal and daily menu

We have a wide selection of snacks to go with your sake.

Pronouns

◎Assorted fresh fish sashimi

Single sashimi

Various sashimi

Specialty! Specially selected dried fish

Fatty sardines with salt

Grilled young sweetfish with salt

Kushiro Fatty Atka Mackerel

Grilled Wajima pufferfish with shichimi spices

Delicious! Salted dried pork belly

Mysterious! Dried sea bream overnight

Crispy overnight dried chicken

Recommended★

Fish Kamaura Cooked

Monkfish hotpot with monkfish liver!

Seasonal vegetables

Awaji onion with skin

Manganji Shishito Pepper Dashi Ponzu

Deep-fried turnip with seafood sauce

Relishes

Sardine seasoned seaweed roll

Minke whale lean meat with ginger salt

Homemade silver-ringed sardines in oil

Delicious! Thinly sliced winter yellowtail

Curly spinach and crab salad

Moist! Monkfish liver with ponzu sauce

Delicious! Seared bonito on straw

Edamame Peperoncino

Smoked! Rare grilled Spanish mackerel with delicious chive sauce

The ultimate appetizer (dried fish)

Rich dried oysters

For a side dish: salted and dried silver-ringed herring

Grilled Shishamo Shishamo

Blue tuna blood steak

Oiran flounder and mentaiko tempura

gem

Uwajima Jakoten / Freshly fried deep-fried tofu and natto

Brussels sprouts and silverleaf grilled in pepper oil

Fluffy and creamy! Crab and chive balls

Numbing! Crab Mapo Tofu

Deep-fried Shishamo Shishamo with Seaweed

Live fish

Live striped horse mackerel with ponzu sauce

Marinated bonito with garlic and myoga dressing / Horse mackerel with sesame soy sauce / Red sea bream and mitsuba with sansho pepper oil dressing

Raw amberjack and radish

Grilled salmon with mayonnaise and ponzu sauce / Fresh octopus with salt and sesame oil

Jewel★Salmon and Salmon Roe Yukhoe

Vinegared

Thin mozuku seaweed in vinegar

Uzakura / Squid Legs with Vinegared Miso / Sardines with Vinegared Miso

Scallops with vinegar and miso

Grilled food

Rolled omelette

Mentaiko Omelette/Crab Miso Gratin

Grilled Salt-Grilled Squid Legs/Charcoal-Grilled Young Chicken Thighs

Vegetables

potato salad

Salted kelp and tomatoes

Shungiku and parsley salad

Stewed

Abalone liver simmered with Arima sansho pepper / Beef tendon stew

meat and tofu

Steamed pork and bean sprouts

Instant snack

Naniwa Mentaiko/Lightly Pickled Edamame

high quality plum crystal

Homemade Fresh Octopus with Wasabi / Wakame Snack

Boiled whitebait with grated daikon radish

Herring roe with bonito flakes / Bluefin tuna with natto

Kombu with roe / Konjac with roe / Ariake seaweed and torotaku / Raw shrimp with kombu dressing

Squid and egg with natto

Fisherman's Style Namero

Kyoto-style pickled cucumber

Fried

Eel tempura

Squid legs tempura

Shrimp Tempura

Crab cream croquette